A Guide to Ovens and Hobs

Ovens and hobs add an elegant, modern look to any kitchen, and can be seamlessly integrated into your worktops and kitchen units. Explore our complete range of ovens and hobs now.

Electric hobs heat up with the various 'cooking rings designs that come with between four and six different power levels. It may take a while to heat up and cool down.

Hobs of different types

The stove top, kitchen hob or range cooker (the latter is the main cooking appliance that you roast and bake your food in) is a crucial part of every home. It is used for a variety cooking techniques, which is why it's crucial to select the best hob for your needs. If you're a master chef who favours precision or a busy family cook looking for speed, there's a kitchen appliance to suit your needs.

Electric ceramic and induction hobs have a flat, frameless design that enhances the modern look of any kitchen. They have either five or four cooking zones each controlled independently by an individual dial. This allows you to choose of boiling potatoes on one ring and sautéing sausages on a different ring - ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. However, they are more expensive than gas hobs and may take longer to heat up and cool down.

Gas hobs are quick to heat and provide precise control, making them popular among chefs. They're also safe, with built-in flame failure safety systems that shut off the gas supply in case there's an issue oven with hob the gas. They may be less efficient than electric or induction hobs, and they are more difficult to clean due the fact of the pan's support and stove burners.

Plate hobs are the classic type of hob and have been used for a long time. They have a flat-topped top that is fitted with gas or electric rings that heat when you turn the dial. They are cost-effective, but they are not ideal for cast-iron cookware and don't distribute heat across the entire surface.

Induction hobs heat your pan directly, instead of heating the surface of the hob like traditional hobs. They are safer, as there's no open flame. They're also simple to clean. They're also more expensive than electric or gas hobs, and take longer to warm up and cool down.

Gas hobs

Gas hobs are a popular choice among home cooks because of their fast heating capabilities and ease of control. There are models with between two and six burners. Some include a wok burner specifically designed for stir-frying cooking. Some hobs come with a visual indicator that informs you whether the burner is running or off.

They cook food faster than induction or electric models, and are therefore perfect for kitchens with a lot of activity. They can also be cheaper to operate than electric hobs, provided you get electricity from a supplier that produces renewable energy sources.

You can pick between freestanding or built-in gas hobs. If you're planning to redesign your kitchen, freestanding models are the best choice because they can be moved easily. They can be difficult to install and could require you to hack into your carpentry work. This isn't the best choice for every home.

Freestanding models have a flat, smooth surface that makes them much easier to clean than other types of hobs. They usually have sleek, stainless steel trims, that can be integrated into a variety of kitchen designs. Some models have control knobs that are touch-sensitive and some have a an energy boost feature that enhances the intensity of the burner by 50%.

Some gas hobs come with a safety system that automatically shuts off the gas supply when the flame has gone out. This means you don't need to worry about accidentally starting an fire. Gas hobs can be cheaper to run than electric ones, and allow for precise temperature control.

It's important to mention that gas hobs emit carbon dioxide when they burn, which may be an issue for environmentally conscious consumers. Luckily, there are now models that don't release any CO2 whatsoever when they're in use. These 'zero-emission gas hobs or eco-friendly gas stoves', have all the features of a traditional gas stove, but emits no CO2.

Electric hobs

A favorite option for Oven Hob kitchens of every style electric hobs provide many advantages over other kinds of cookers. Electric hobs are able to heat up and cool down quicker than gas hobs. This means that less heat is left after the cookware is removed. They heat more evenly and are less likely to have hot spots than certain gas models. Since they are electric, they require less maintenance and are cheaper to run than gas.

Most commonly seen in modern kitchens, ceramic or glass electric hobs provide an elegant and fashionable appearance that is both easy to clean and safe to touch. Their flat surface makes them a popular option for families who have children, as they're unlikely to be damaged or crushed by heavy pans. They're also fairly inexpensive to run and can easily be replaced in the event of damage.

Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs that rely on coils to heat the pan. They can heat and cool faster and are suitable to cook with any type of cookware. These are often more expensive than electric stoves, however they can save you money in the long term due to their high efficiency.

It's important that you maintain your ceramic or tempered glass cooktop regularly to avoid any problems. Cleaning the cooktop using non-abrasive cleaners is highly recommended, as is making sure to replace any faulty heating controls and cleaning out grates or burner caps regularly. It is also essential to watch out for any signs of gas odour, as it could indicate an issue with gas lines or a gas leak. If you suspect this, it's recommended to speak with a professional gas engineer to seek assistance. To avoid damage that could be serious make sure that the hob is completely shut off and cooled prior to cleaning. This will also prevent any accidental fires or spills!

Induction hobs

Induction cookers are a modern alternative to gas and electric hobs. They make use of magnets instead of the cooktop to heat the pan. They heat up faster than other stoves, and can reduce energy consumption over the course of. The cooktop's surface is cool to the touch. Many models are equipped with safety features, such as an automatic shutoff to prevent accidents.

Induction hobs are typically ceramic or glass that have an alternating current that creates an electric field that heats. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have a bridging zone that can connect two zones to accommodate larger pans.

Induction hobs have a reputation for efficiency. Many people report a reduction in their overall energy bills when they change to one. Induction hobs are also considered to be safer since the surface of the cooktop remains cool to the touch and reduces the risk for burns. They only heat the pan and the contents. This makes them more suitable for children than gas or electric hobs that can get very hot and pose a burn hazard.

The majority of induction hobs have different control types, the most basic being an easy-to-use power bar/touch mark on the surface of the hob, or an entirely functional TFT display which displays all options, and lets you alter the power levels, set timers and more. More advanced induction hobs have lots of small copper coils tightly connected beneath the cooktop, and the magnet under each one will detect the moment you place your pan. It then activates the required coil to suit the pan shape and size.

All of our hobs and ovens are available as stand-alone models or easily integrated into your kitchen's units and worktops for a an elegant, seamless look. Our selection includes everything from sleek black and stainless steel finishes to on-trend copper and ceramic. Check out our other appliances like dishwashers, refrigerator freezers, and washing machines that will make your kitchen work properly.